This study was carried out to investigate the sustainable agriculture of no-tillage technique to minimize tillage problems under rain interception green house condition including recycling of the ridge and the furrow for following cultivation in Korea. Chemical properties in soils were investigated at 3-years after cultivation at conventional tillage [CT; 2-years no-tillage (2009-2010) and 1-year (2011) tillage] and no-tillage [NT; 2009-2011] field. Soil pH maintained between 5.8 and 6.0 irrespectively tillage and no-tillage. Salinity (EC), contents of total nitrogen (TN), cation exchange capacity (CEC), and exchangeable cations (K, Ca and Mg) in soil were remarkably higher in CT than in NT treatment. Salinity (EC), contents of OM, TN, CEC, and exchangeable cations in top soil and subsoil indicated higher deviation in CT than NT treatment. Organic matters and inorganic matters in soil were positive (+) correlation. Suppression of pepper growth and increase of yield were observed in no-tillage soil compared with tillage soil. These results indicated that no-tillage technique in crop culture could play an important role with respect to chemical properties in silt loam soil.