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논문 리스트

2011
시설재배지 녹비작물 재배가 고추의 수량과 토양 이화학성에 미치는 영향 Effects of Green Manure Crops on Red-pepper Yields and Soil Physico-chemical Properties in the Vinyl House
한국유기농업학회
정우진
논문정보
Publisher
한국유기농업학회지
Issue Date
2011-06-30
Keywords
-
Citation
-
Source
-
Journal Title
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Volume
19
Number
2
Start Page
215
End Page
228
DOI
ISSN
12293571
Abstract
To establish the organic cultivation of pepper using green manure crops, this work studied the growth characteristics and yield of green manure crops, mineral composition of green manure crops, mineral uptake in shoots of green manure crops, chemical composition in soil of green manure crops, and the growth characteristics and yield of pepper in vinyl house. Shoot dry weight of green manure crops was higher level in Sorghum bicolor and Sorghum than in Crotalaria juncea and Glycine max. Also, the roots were spread deeply into soil in Sorghum bicolor and Sorghum. Density of root-knot nematodes in rhizosphere of green manure crops was significantly more decrease in Crotalaria juncea and Sorghum than in Glycine max and Sorghum bicolor. Total nitrogen and CaO content of green manure crops was significantly higher in Crotalaria juncea and Glycine max than in Sorghum bicolor and Sorghum. K2O content was significantly higher in Sorghum bicolor and Sorghum than in Crotalaria juncea and Glycine max. MgO content was not significant difference at all green manure crops. Cations content ratio of K2O : CaO : MgO was 3.4 : 1.4 : 1. Total nitrogen uptake in shoots of green manure crops was high level in Glycine max, Sorghum bicolor and Sorghum compared with in Crotalaria juncea.

저자 정보

이름 소속
정우진 농생명화학과