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논문 리스트

2017
넙치(Paralichthys olivaceus)의 immunoglobulin M에 대한단클론 항체 생산 Production of monoclonal antibodies against the immunoglobulin M of olive flounder Paralichthys olivaceus
한국수산과학회
김위식, 오명주
논문정보
Publisher
한국수산과학회지
Issue Date
2017-04-30
Keywords
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Citation
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Source
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Journal Title
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Volume
50
Number
2
Start Page
169
End Page
174
DOI
ISSN
03748111
Abstract
Immunoglobulin M (IgM) was purified from olive flounder Paralichthys olivaceus sera using mannan-binding protein (MBP) and protein L affinity columns (designated as MBPIgM and ProLIgM, respectively). A monoclonal antibody (MAb) against olive flounder IgM was produced. The MBPIgM and ProLIgM had apparent molecular weights of 77, 73, and 28 kDa in SDS-PAGE. Nine hybridomas secreting MAbs against olive flounder IgM were established: five MAbs for MBPIgM (1, 2, 3, 4, and 5) and four for ProLIgM (6, 7, 8, and 9). Western blotting indicated that seven MAbs recognized heavy (H; MAbs 1, 2, 3, 4, 5, 6, and 7) chains and one recognized light (L; MAb 9) chains of IgM, while MAb 8 did not recognize IgM. The results of enzyme-linked immunosorbent assay (ELISA) with bovine serum albumin (BSA, antigen) and the nine MAbs revealed that the optical density (OD) values of sera differed significantly between BSA- and non-immunized fish, despite some sera from non-immunized fish with slight high OD values. These results suggest that the MAbs produced in this study reacted specifically with the IgM from olive flounder.

저자 정보

이름 소속
김위식 수산생명의학과
오명주 수산생명의학과