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2023
소셜미디어 음식 콘텐츠 이용수준에 따른 20-30대의 건강행동 및 식습관에 대한 단면 조사연구
대한지역사회영양학회
정복미 외 1명
논문정보
- Publisher
- 대한지역사회영양학회지
- Issue Date
- 2023-10-31
- Keywords
- -
- Citation
- -
- Source
- -
- Journal Title
- -
- Volume
- 28
- Number
- 5
- Start Page
- 392
- End Page
- 403
- DOI
- ISSN
Abstract
Objectives: This study was intended to investigate adults’ health behaviors and eating habits according to their levels of social media use.
Methods: From May 27 to July 11, 2022, an online survey was conducted of 452 male and female social media users in their 20s and 30s, and their eating habits and health behaviors were compared and analyzed according to their degree of social media use. For each of the three levels of food content use, the frequency of social media content use, and the total score range of average social media viewing time per day were divided into three parts, and a group with a score of less than 2 points was classified as low-use; a group with a score of 2 or more and less than 3 points was classified as middle-use; and a group with a score of 3 points or more was classified as high-use.
Results: The use of food content was higher in women than in men (P < 0.001), and higher in those in their 20s than in those in their 30s (P < 0.001). The group with a high level of food content use showed a higher rate of post-use hunger than the group with a low level (P < 0.01). The experience of eating after using food content was also higher in the group with a high level of use than in the group with a low level of use (P < 0.001). The group with a norm...
- 전남대학교
- KCI
- 대한지역사회영양학회지
저자 정보
| 이름 | 소속 |
|---|---|
| 정복미 | 식품영양과학부 |