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2014
해조류 추출색소의 기능성을 활용한 립밤 제조
Preparation of Lip Balm Utilizing Functionalities of Colorants Extracted from Marine Algae
한국염색가공학회
논문정보
- Publisher
- 한국염색가공학회지
- Issue Date
- 2014-06-27
- Keywords
- -
- Citation
- -
- Source
- -
- Journal Title
- -
- Volume
- 26
- Number
- 2
- Start Page
- 124
- End Page
- 130
- DOI
- ISSN
- 12290033
Abstract
Abstract: The aim of this study is to utilize the algae extracts with functionalities such as antioxidant and antimicrobial properties for preparing lip balm. Functional properties of extracts from Dictyota coriacea and Ulva pertusa were evaluated in terms of DPPH radical scavenging activity and antimicrobial activity. Lip balms contained the algae extracts were tested its efficacy by measuring the moisture retention of lip skin after applying human subjects. According to the results of skin moisture retention measurement, lip balm was effective to increase the moisture retention of lip skin. It is considered that the utilization of colorants extracted from algae which are verified of antioxidant effect and antimicrobial activity is valuable and useful in developing the cosmetic products.
- 전남대학교
- KCI
- 한국염색가공학회지
저자 정보
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