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2025
가구소득과 교육수준에 따른 영양소 섭취 상태의 차이 분석
Analysis of the Difference in Nutrient Intake Status by Household Income and Education Level
한국지역사회생활과학회
정민영, 한인화
논문정보
- Publisher
- 한국지역사회생활과학회지
- Issue Date
- 2025-05-01
- Keywords
- -
- Citation
- -
- Source
- -
- Journal Title
- -
- Volume
- 36
- Number
- 2
- Start Page
- 185
- End Page
- 200
- DOI
- ISSN
- 1229-8565
Abstract
This study analyzed the nutritional status of 5,100 adults (age ≥19) divided into groups by household income and education level. The nutrient intake amount (NIA) and density (ND) of 25 nutrients and ratios of nutrient intake (%DRI) and subjects taking less (college group for all nutrients, except carbohydrates, and vitamin C had the highest NIA in the middle school group. The ND of macronutrients except carbohydrates, dietary fiber, and omega-3 fatty acids (n-3 FA), all minerals, vitamin A, retinol, riboflavin, and niacin increased as the education level increased. The % DRI of all nutrients except energy, carbohydrates, iron, thiamin, and vitamin C was the highest in >college group and college group. The results of this study showed the presence of malnutrition in groups having low household incomes and education levels, implying that more effort is necessary to improve their nutrition status. Thses results can be used to develop policy and educational programs for these groups.
- 광주여자대학교
- KCI
- 한국지역사회생활과학회지
저자 정보
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